Fructamyl 211 1kg
Fructamyl – Fructose Syrup. 95% Fructose DS. Sweetening power 140% of sucrose, so often used as sugar replacer. The GI of Fructose is only 19 and it easily develops colour (Good maillard and caramelisation reactions).
Sustainability Information
This product meets the "natural and/or bio-based products" characteristic since it is produced from wheat starch, using enzymatic hydrolysis.
Sustainable product
| N. prodotto | 2037899 |
| Fornito | TEREOS |
| CAS | 57-48-7 |
| Applicazioni | Biscuits; Cakes; Ice-Cream - Sweetening power is 140% that of sucrose - sugar replacer. GI of Fructose = 19; Good Maillard reaction; Body; Mouthfeel; Texture optimisation; Humectant; Acidity regulation. |
| Caratteristiche di sostenibilità | Bio-based |
Documenti
Dettagli prodotto
Group Name
Sugars
Sub Group Name
Fructose
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