Sodium Acid Pyrophosphate 40 25kg

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BUSTA DI CARTA  (25 kgs)

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Sodium Acid Pyrophosphate 40 (SAPP 40) is a high-quality, food-grade ingredient that serves a wide range of essential functions in the food and feed industry. Known for its purity and reliability, this white, crystalline powder acts as a leavening agent, pH stabiliser, and firming agent among other roles. Its remarkable functionality makes it a vital additive for improved texture, freshness, and shelf life in various food products.
N. prodotto 1402094
Fornito UNIVAR
CAS 7758-16-9
Sinonimi Disodium Dihydrogen Diphosphate, Disodium Pyrophosphate, SAPP, E450(i)
Applicazioni Leavening agent in baking powders and cake mixes,
pH stabiliser in processed meats and dairy products,
Firming agent in canned vegetables and fruits,
Additive in potato products to prevent discolouration,
Stabiliser in dairy and cheese products,
Ingredient in fish and seafood processing,
Enhancer in pet food formulations
Benefici
  • Effective leavening agent for improved texture and volume in baked goods
  • Controls pH levels for optimal stability and consistency
  • Acts as a firming agent to enhance the texture of processed foods
  • Improves shelf life by maintaining product integrity
  • Versatile and suitable for various food and feed applications
  • High purity ensures safety and reliability

Documenti

Dettagli prodotto

Group Name
Phosphates
Sub Group Name
Sodium Phosphates

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