Acid Casein 741 25kg

Tipo di confezione: 
BUSTA DI CARTA  (25 kgs)

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Acid Casein 741 from Fonterra is a granular milk protein suitable for incorporation into a wide range of foods. Acid Casein 741 is produced by controlled acidification of pure, pasteurised skim cow's milk, resulting in precipitation of casein curd. Using a continuous and hygienic process, the curd is extensively washed, then dried and ground to a consistent particle size.

Sustainability Information

This product meets the 'bio-based and/or natural products' characteristic since it is produced by controlled acidification of pure, pasteurised skim cows milk, resulting in precipitation of casein curd.
Sustainable product
N. prodotto 1000026
Fornito FONTERRA
CAS 9000-71-9
Sinonimi caseinate
Applicazioni Coffee whiteners, Protein fortification, In-line caseinate conversion
Caratteristiche di sostenibilità Bio-based
Benefici
  • Good flavour
  • Completely soluble in alkali
  • Versatile and heat stable
  • Very good nutritive value
  • Low fat and cholesterol level

Documenti

Dettagli prodotto

Group Name
Dairy Products
Sub Group Name
Caseinates, Casein And Rennet Casein
Detailed Packaging Description
160KG

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