Neutrase 5.0 Bg 20kg

Tipo di confezione: 
SCATOLA DI CARTONE  (20 kgs)

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Neutrase is a broad-spectrum microbial endo-protease. Combined with Flavourzyme or Alcalase products, it gives you the control you need to develop differentiated products. Neutrase is effective in fish protein hydrolysates and gelatin and hydrolyzed collagen applications.Neutrasefor animal protein extraction is a high quality broad-spectrum endo-protease. It provides a mild hydrolysis. It’s often used in isolation in the hydrolysis process but can also be combined with an exo-protease for superior flavor benefits.

Sustainability Information

NEUTRASE 5.0 BG meets the "bio-based and/or natural products" sustainability characteristic since it is 61% bio-based.
Sustainable product
N. prodotto 2015414
Fornito Novonesis
CAS 9080-56-2
Sinonimi Protease
Applicazioni Dairy
Caratteristiche di sostenibilità Bio-based
Benefici
  • Preservative-Free. Suitable For Kosher And Halal Products. Suitable For Organic Products.Available strengths: 0
  • 8-1
  • 5 AU-N/g. Hydrolysis action: Less agressive. Generation of peptides or single amino acids: Peptides. Debittering: No. Savory flavor generation: yes. Working pH range: 6 - 9. Working temperature range: 30 - 65. Food grade

Documenti

Dettagli prodotto

Group Name
Enzymes
Sub Group Name
Proteases

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